Mouton Rothschild 2004

Pauillac, First Growth

Units	Size	Case size	GBP Price:	Quantities	Buy
24	75cl Bottle	Case 12	£4,150 per Case	Cases	[Add to shopping basket]

Tasting Notes
It is probably unfair to appraise this wine with more mature siblings. It has a deep garnet core. There is good intensity on the nose with cedar, tobacco, pine forest and blackberry leaf. The palate is medium-bodied with firm tannins, quite masculine and obdurate at the moment with a grainy, austere finish. Moderate length. It needs to muster more charm but I remain cautiously optimistic. Tasted February 2011. Score: 93 Neal Martin, Wine Advocate, RobertParker.com 01 May 2011
I can’t say much for the painting by Prince Charles on the label, but what’s in the bottle is a powerful, classic, dense ruby/purple-hued Mouton with a full-bodied style, brutal tannin, impressive concentration, and a primordial backwardness that will require 10-15 years of cellaring. Built along the lines of a modern day 1966 or 1988, the 2004 reveals plenty of power and concentration, but the biting tannins will preclude any enjoyable consumption over the next decade. (92+ Points) Score: 92 Robert Parker, Wine Advocate, RobertParker.com Maturity: 2020-2035 01 June 2007
The dense ruby/purple-hued, fresh, vivacious 2004 Mouton-Rothschild offers hints of new saddle leather, truffles, cassis, and pain grille, zesty acidity, a touch of austerity, and a medium-bodied, streamlined, restrained personality. This rich, pure claret will require patience as it needs a decade of cellaring to shed its lofty tannins. Score: 91 - 93 Robert Parker, Wine Advocate, RobertParker.com Maturity: 2015-2045 01 June 2006
This estate’s harvest began on September 29 and ended on October 15. Unlike the massive, tannic, blockbuster 2003, Mouton’s 2004 is a more linear, streamlined effort fashioned from a blend of 70% Cabernet Sauvignon, 15% Merlot, 12% Cabernet Franc, and 3% Petit Verdot. It possesses a deep ruby/purple color along with classic aromas of creme de cassis, pain grille, espresso, spice, and cedar. Medium-bodied and fragrant, but not profoundly deep or concentrated (a characteristic of most 2004s), it offers good sweetness, crisp acidity, and loads of purity as well as length. Consider it a modern day version of their 1966 or 1988. Score: 91 - 93 Robert Parker, Wine Advocate, RobertParker.com Maturity: 2011-2028 30 April 2005
Good full ruby-red. Expressive aromas of currant, coffee, dark chocolate, tobacco, mocha and smoked meat. Juicy, spicy and classically dry; rather tight and backward for 2004 and not a particularly fleshy style, even if it's nicely sweetened by nutty oak. But this boasts excellent precision and verve and the aromatic finishing flavors build slowly and steadily. Firm acids and tannins give this plenty of backbone for development in bottle. With extended aeration, the texture became silkier. Score: 92 Stephen Tanzer, International Wine Cellar 01 May 2007
Beautiful aromas of crushed berries and chocolate, with hints of Indian spices. Full-bodied, with silky, velvety tannins and a long, caressing finish. A lovely wine for the vintage. This is the first wine from the new winemaking team at Mouton and is showing really well. Best after 2011. 23,000 cases made. Score: 93 James Suckling, Wine Spectator Maturity: 2011+ 31 March 2007
[70 CS 70%, CF 12%, M 15%, PV 3%; 40 hl/ha average yield; 57% of production went into the grand vin so that there is actually less available of the 2004 than of 2003; 92% new oak but barrels have been progressively less toasted since 2000]. An extremely distinctive wine - almost mid Atlantic rather than Pauillac and therefore of course very winning. Very dark purple. Hidden, deep-flavoured nose. Some rather sweet notes - even ripe Merlot notes which dominate at the moment. Very smooth and flattering in texture with real polish - very supple tannins with lots of fruit on the front palate. Not nearly as dry as one would expect of a first growth Pauillac - almost a hint of Opus One in texture? No hint of oak. Very interesting and not at all severe. Score: 18 Jancis Robinson MW, JancisRobinson.com Maturity: 2015-2030 19 August 2005

Tasting Notes

It is probably unfair to appraise this wine with more mature siblings. It has a deep garnet core. There is good intensity on the nose with cedar, tobacco, pine forest and blackberry leaf. The palate is medium-bodied with firm tannins, quite masculine and obdurate at the moment with a grainy, austere finish. Moderate length. It needs to muster more charm but I remain cautiously optimistic. Tasted February 2011.

Score: 93

Neal Martin, Wine Advocate, RobertParker.com 01 May 2011

I can’t say much for the painting by Prince Charles on the label, but what’s in the bottle is a powerful, classic, dense ruby/purple-hued Mouton with a full-bodied style, brutal tannin, impressive concentration, and a primordial backwardness that will require 10-15 years of cellaring. Built along the lines of a modern day 1966 or 1988, the 2004 reveals plenty of power and concentration, but the biting tannins will preclude any enjoyable consumption over the next decade. (92+ Points)

Score: 92

Robert Parker, Wine Advocate, RobertParker.com Maturity: 2020-2035 01 June 2007

The dense ruby/purple-hued, fresh, vivacious 2004 Mouton-Rothschild offers hints of new saddle leather, truffles, cassis, and pain grille, zesty acidity, a touch of austerity, and a medium-bodied, streamlined, restrained personality. This rich, pure claret will require patience as it needs a decade of cellaring to shed its lofty tannins.

Score: 91 - 93

Robert Parker, Wine Advocate, RobertParker.com Maturity: 2015-2045 01 June 2006

This estate’s harvest began on September 29 and ended on October 15. Unlike the massive, tannic, blockbuster 2003, Mouton’s 2004 is a more linear, streamlined effort fashioned from a blend of 70% Cabernet Sauvignon, 15% Merlot, 12% Cabernet Franc, and 3% Petit Verdot. It possesses a deep ruby/purple color along with classic aromas of creme de cassis, pain grille, espresso, spice, and cedar. Medium-bodied and fragrant, but not profoundly deep or concentrated (a characteristic of most 2004s), it offers good sweetness, crisp acidity, and loads of purity as well as length. Consider it a modern day version of their 1966 or 1988.

Score: 91 - 93

Robert Parker, Wine Advocate, RobertParker.com Maturity: 2011-2028 30 April 2005

Good full ruby-red. Expressive aromas of currant, coffee, dark chocolate, tobacco, mocha and smoked meat. Juicy, spicy and classically dry; rather tight and backward for 2004 and not a particularly fleshy style, even if it's nicely sweetened by nutty oak. But this boasts excellent precision and verve and the aromatic finishing flavors build slowly and steadily. Firm acids and tannins give this plenty of backbone for development in bottle. With extended aeration, the texture became silkier.

Score: 92

Stephen Tanzer, International Wine Cellar 01 May 2007

Beautiful aromas of crushed berries and chocolate, with hints of Indian spices. Full-bodied, with silky, velvety tannins and a long, caressing finish. A lovely wine for the vintage. This is the first wine from the new winemaking team at Mouton and is showing really well. Best after 2011. 23,000 cases made.

Score: 93

James Suckling, Wine Spectator Maturity: 2011+ 31 March 2007

[70 CS 70%, CF 12%, M 15%, PV 3%; 40 hl/ha average yield; 57% of production went into the grand vin so that there is actually less available of the 2004 than of 2003; 92% new oak but barrels have been progressively less toasted since 2000]. An extremely distinctive wine - almost mid Atlantic rather than Pauillac and therefore of course very winning. Very dark purple. Hidden, deep-flavoured nose. Some rather sweet notes - even ripe Merlot notes which dominate at the moment. Very smooth and flattering in texture with real polish - very supple tannins with lots of fruit on the front palate. Not nearly as dry as one would expect of a first growth Pauillac - almost a hint of Opus One in texture? No hint of oak. Very interesting and not at all severe.

Score: 18

Jancis Robinson MW, JancisRobinson.com Maturity: 2015-2030 19 August 2005

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