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Quinta do Noval 2016
View All Vintages of this Wine
Units | Size | Case size | GBP Price: | Quantities | Buy |
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48 | 75cl Bottle | Case 6 | £310 per Case | Cases | [Add to shopping basket] |
Tasting Notes | ||||
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The 2016 Vintage Port was picked mainly from 19 September in ideal conditions. It is more broody than the 2017 at the moment and demands a little more encouragement from the glass. I have been prudent with my reviews in the past, but this 2016 seems to have considerably improved in the four years since I last encountered it. More earthy in style, it offers lovely dusky black fruit, sage, a touch of menthol and star anis, unfolding in the glass with each swirl. The palate is medium-bodied with a velvety entry. Superb tension here, the acidity cuts through the richness of this Port with effortless ease. Linear, poised and mineral-driven, Vintage Port gets little better than this. Score: 97 Neal Martin, Vinous.com Maturity: 2027-2070 01 June 2022 |
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This is distinctive, with youthfully rambunctious dark currant, fig and blackberry fruit paste flavors liberally spiked with bramble, Turkish coffee and ganache notes. As the fruit pumps through the finish, a tarry spine adds a bristling, mouthwatering edge. Best from 2035 through 2055. Score: 98 James Molesworth, Wine Spectator Maturity: 2035-2060 25 October 2018 |
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The 2016 Vintage Port is a field blend, mostly Touriga Nacional, Touriga Franca, Tinto Cão and Sousão, aged for 18 months in old wood. It comes in with 82 grams of residual sugar. This was in bottle for only about seven weeks when seen, but I made sure at least some of it had a lot of air. It looks super, with plenty of room to grow in the cellar. Christian Seely likes to say that this regular Noval and the Nacional are not better than one another, just different. In fact, I usually prefer Nacional, but in this vintage I make a case for equality and endorse that view. Score: 97 Mark Squires, Wine Advocate, RobertParker.com Maturity: 2026-2075 19 July 2018 |
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This is a superb baby Noval that reminds me of the 1966. Chewy yet so polished. The light sweetness suggests an overall dialing back of the sugar content. Stemmy and lightly green. A truly classic Noval. Almost all from Pinhao. Buy. Better in 2025. Score: 98 James Suckling, JamesSuckling.com Maturity: 2025+ 29 May 2018 |
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Very dark crimson. Rich and spicy on the nose. Juicy and succulent. A hint of something almost overripe. Heady and very definitely not uptight. Sort of sprawls all over the palate in a devil-may-care fashion. Lots of fun, though the tannins are by no means insistent. Oddly readable, but lots of fun. Score: 18 Jancis Robinson MW, JancisRobinson.com Maturity: 2030-2065 25 May 2018 |