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Clarence Haut Brion (2nd wine of Haut Brion) 2019
Pessac-Leognan, Second wine
View All Vintages of this Wine
Units | Size | Case size | GBP Price: | Quantities | Buy |
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12 | 75cl Bottle | Case 6 | £460 per Case | Cases | [Add to shopping basket] |
Tasting Notes | ||||
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The 2019 Le Clarence de Haut-Brion has a slightly subdued nose compared to its peers and needs coaxing from the glass. Earthy red fruit, and touches of tobacco. The palate is well balanced with pliant tannins, crisp red fruit mixed with balsamic and white peppers, just a tad short on the finish. Tasted blind at the Southwold annual tasting. Score: 90 Neal Martin, Vinous.com Maturity: 2024-2040 01 February 2023 |
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The 2019 Le Clarence de Haut-Brion offers more red fruit on the nose than the La Chapelle de La Mission, perhaps more vibrant and expressive at this early stage. Touches of orange sorbet come through with aeration. The palate is medium-bodied with supple tannins, fleshy and forward. A hint of dark chocolate appears towards the generous finish that develops more structure after three or four hours in the glass. Score: 91 - 93 Neal Martin, Vinous.com Maturity: 2024-2038 16 June 2020 |
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The 2019 Le Clarence de Haut-Brion offers more red fruit on the nose than the La Chapelle de La Mission, perhaps more vibrant and expressive at this early stage. Touches of orange sorbet come through with aeration. The palate is medium-bodied with supple tannins, fleshy and forward. A hint of dark chocolate appears towards the generous finish that develops more structure after three or four hours in the glass. Score: 91 - 93 Neal Martin, Vinous.com Maturity: 2024-2038 01 June 2020 |
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The 2019 Le Clarence de Haut-Brion is just as impressive as it was en primeur. Dark and brooding, Le Clarence is marked by its brooding intensity and youthful reticence. It is far from an easygoing second wine. Black cherry, graphite, incense, spice, leather and game emerge, but only over time. This is impressive, but it needs cellaring. Score: 93 Antonio Galloni, Vinous.com Maturity: 2027-2039 01 February 2022 |
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The 2019 Le Clarence de Haut-Brion is fabulous. All the signatures of the Grand Vin come through in a smaller-scaled, more approachable style than found in its sibling. Smoke, grilled herbs, menthol, licorice and spice are some of the many notes that enrobe the palate. Backward and yet full of intrigue, the 2019 will be easy to enjoy young, but it also clearly has the stuffing to age for years. Readers will find a wine endowed with tremendous character. Wow! Score: 92 - 94 Antonio Galloni, Vinous.com 01 June 2020 |
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Seductive smoked tobacco leaf on the nose, with an immediate unrolling of liquorice, slate, brambled blackberry and loganberry fruits. Get a slight trace of heat but this is charming and utterly moreish, with a concentration and depth that reflects the house signature and the promise of more to come. Clear ageing potential. Harvest September 10 to October 3. Score: 93 Jane Anson, Inside Bordeaux Maturity: 2026-2040 13 January 2022 |
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This is a pretty serious and structured Clarence, with firm tannins that give walls and form to the wine overall. Has depth and character to the black fruits, and is one where the Merlot character is almost masquerading as Cabernet Sauvignon. Great quality, with ageing potential and one that gives a real step towards the first wine. Score: 93 Jane Anson, Decanter.com Maturity: 2023-2040 01 June 2020 |
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A Merlot-dominated blend that includes 16% Cabernet Sauvignon and 11% Cabernet Franc, the 2019 Le Clarence De Haut-Brion is one sexy 2019 that would do just fine in a lineup of top Napa Cabernet Sauvignons. Loads of crème de cassis, graphite, blueberries, and violets notes all emerge from the glass, and this full-bodied beauty has a killer texture, building tannins, and a great, great finish. Score: 94 - 96 Jeb Dunnuck, JebDunnuck.com 30 June 2020 |
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The 2019 Le Clarence de Haut-Brion is a blend of 72.8% Merlot, 16.3% Cabernet Sauvignon and 10.9% Cabernet Franc, harvested from the 10th of September to the 3rd of October. The estimated label alcohol degree is 15%. With a deep garnet-purple color, it springs from the glass with vivacious notes of crushed black and red plums, redcurrant jelly and wild blueberries plus suggestions of forest floor, lilacs, black olives and menthol. The medium to full-bodied palate practically quivers with energy, framed by firm, fine-grained tannins and bold freshness, finishing on a lingering aniseed note. Simply delicious! Score: 92 - 94 Lisa Perrotti-Brown MW, Wine Advocate, RobertParker.com 11 June 2020 |
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This has fascinating, smoky, bark, dried-meat and crushed-berry character. It’s full-bodied with crushed stone, tobacco and dried meat. Extremely long and flavorful. Score: 95 - 96 James Suckling, JamesSuckling.com 11 June 2020 |