Haut Brion 2007

Pessac-Leognan, First Growth

Units	Size	Case size	GBP Price:	Quantities	Buy
12	75cl Bottle	Case 12	£3,450 per Case	Case	[Add to shopping basket]

Tasting Notes
The 2007 Haut Brion has a perfumed bouquet with abundant red fruit, sage, sandalwood and black olive scents that just seem to soar from the glass. The palate is medium-bodied with fine tannin, beautifully judged acidity and a gentle build in the mouth towards the savory/meaty finish. There is class interwoven into this Haut Brion from start to finish, and the persistence is very impressive. This is just reaching its drinking plateau. Tasted February 2017. Score: 94 Neal Martin, Wine Advocate, RobertParker.com Maturity: 2019-2040 30 June 2017
A blend of 43% Merlot, 44% Cabernet Sauvignon and 13% Cabernet Franc. Like many wines of the vintage, this is loath to reveal its aromas upon first sniff and demands coaxing. Certainly there is a lot of richness with blackberries, crème de cassis, a touch of black olives and oyster shell. Perhaps it does not quite have the supreme focus of La Mission. I am taken more by the palate than the nose. Very pure ripe fruits, seamless tannins, sensuous, quite a ravishing Haut-Brion that is more precocious than many others. This is either going to turn out one degree over-ripe or perhaps the best of the First Growths? I look forward to finding out. Score: 93 - 94 Neal Martin, Wine Advocate, RobertParker.com 08 April 2008
Bright ruby-red. Pure but youthfully inexpressive nose hints at raspberry and tobacco after extended aeration. Sweet, suave and pliant, with a silky texture perked up by minerality and lifted by a spicy component. Really lovely consistent ripeness here, showing neither roasted nor green qualities. Took on a more floral character with air. This superbly elegant wine really saturates the palate and lingers. Tannins are fine and sweet. Score: 94 Stephen Tanzer, International Wine Cellar 01 July 2010
There's beautiful sweetness of fruit on the nose, with floral and ripe plum undertones. Very aromatic and subtle. Medium- to full-bodied, with fine tannins and a delicate fruit finish. Refined. Best after 2013. 8,750 cases made. Score: 91 James Suckling, Wine Spectator Maturity: 2013+ 31 March 2010
Fabulous nose of crushed berry, dark chocolate, violet and licorice. Medium-to-full body, very silky tannins and a mineral, berry and silky finish. Slightly austere, but very pretty and racy. 43 percent Merlot, 44 percent Cabernet Sauvignon and 13 percent Score: 89 - 92 James Suckling, Wine Spectator 01 April 2008
A brilliant effort, the 2007 Haut-Brion offers up aromas of crushed rocks, graphite, plum sauce, raspberries, and black cherries. The aromatics are truly complex for a three year-old wine. While the wine does not possess the fat and succulence of its nearby neighbor, La Mission Haut-Brion, its elegance, finesse, and nobility are apparent. Medium-bodied, rich, and intense with stunning aromatics, it can be drunk now or cellared for 15 years. Score: 92 Robert Parker, Wine Advocate, RobertParker.com 31 March 2010
43% Merlot, 44% Cabernet Sauvignon, 13% Cabernet Franc. Very impressive depth of crimson. My first smell of this wine reminded me of what had been missing in my two days of Bordeaux tasting up to then: sheer Bordeaux class! Nuances, top notes and bottom notes. Some spice, a hint of top quality oak, lots of Haut-Brion minerality. Lovely spread across the palate - very supple - even in this wine no great tannic charge. All the thrill is up front. On the finish it is neat but not lingering and the acidity just peeks out above the very fine tannins. Very sensitively made, possibly the best red bordeaux 2007 of all, but still definitely a 2007! I think that next to, say, a more complete vintage it would be wanting, which is why I have not given it a higher score. Not much volume but what there is has been beautifully handled. Score: 18 Jancis Robinson MW, JancisRobinson.com Maturity: 2014-2024 21 April 2008
Dense, purple-red. Spicy nose, with cherry and coffee aromas, bright. Palate has voluptuous, silky fruit, good ripeness and firm tannins with a touch of greenness evident. Very silky, lovely weight of fruit and excellent balance. Easier, shorter-term wine than recent vintages. Drink 2015-28. Score: 18 Decanter, - Maturity: 2015-2028 08 April 2008
Complex, fragrant nose of lifted red fruits, lots of tobacco and slate. Velvety and rich, replete with violets, ripe dark fruit and tobacco. Graceful with lots of purity and depth in the middle - very good concentration all the way. Mouthfilling texture with fine tannins and excellent persistence. Powerful but not at all austere. Dense with a very long finish. Score: 92 - 95 Albany Vintners, - 01 April 2008

Tasting Notes

The 2007 Haut Brion has a perfumed bouquet with abundant red fruit, sage, sandalwood and black olive scents that just seem to soar from the glass. The palate is medium-bodied with fine tannin, beautifully judged acidity and a gentle build in the mouth towards the savory/meaty finish. There is class interwoven into this Haut Brion from start to finish, and the persistence is very impressive. This is just reaching its drinking plateau. Tasted February 2017.

Score: 94

Neal Martin, Wine Advocate, RobertParker.com Maturity: 2019-2040 30 June 2017

A blend of 43% Merlot, 44% Cabernet Sauvignon and 13% Cabernet Franc. Like many wines of the vintage, this is loath to reveal its aromas upon first sniff and demands coaxing. Certainly there is a lot of richness with blackberries, crème de cassis, a touch of black olives and oyster shell. Perhaps it does not quite have the supreme focus of La Mission. I am taken more by the palate than the nose. Very pure ripe fruits, seamless tannins, sensuous, quite a ravishing Haut-Brion that is more precocious than many others. This is either going to turn out one degree over-ripe or perhaps the best of the First Growths? I look forward to finding out.

Score: 93 - 94

Neal Martin, Wine Advocate, RobertParker.com 08 April 2008

Bright ruby-red. Pure but youthfully inexpressive nose hints at raspberry and tobacco after extended aeration. Sweet, suave and pliant, with a silky texture perked up by minerality and lifted by a spicy component. Really lovely consistent ripeness here, showing neither roasted nor green qualities. Took on a more floral character with air. This superbly elegant wine really saturates the palate and lingers. Tannins are fine and sweet.

Score: 94

Stephen Tanzer, International Wine Cellar 01 July 2010

There's beautiful sweetness of fruit on the nose, with floral and ripe plum undertones. Very aromatic and subtle. Medium- to full-bodied, with fine tannins and a delicate fruit finish. Refined. Best after 2013. 8,750 cases made.

Score: 91

James Suckling, Wine Spectator Maturity: 2013+ 31 March 2010

Fabulous nose of crushed berry, dark chocolate, violet and licorice. Medium-to-full body, very silky tannins and a mineral, berry and silky finish. Slightly austere, but very pretty and racy. 43 percent Merlot, 44 percent Cabernet Sauvignon and 13 percent

Score: 89 - 92

James Suckling, Wine Spectator 01 April 2008

A brilliant effort, the 2007 Haut-Brion offers up aromas of crushed rocks, graphite, plum sauce, raspberries, and black cherries. The aromatics are truly complex for a three year-old wine. While the wine does not possess the fat and succulence of its nearby neighbor, La Mission Haut-Brion, its elegance, finesse, and nobility are apparent. Medium-bodied, rich, and intense with stunning aromatics, it can be drunk now or cellared for 15 years.

Score: 92

Robert Parker, Wine Advocate, RobertParker.com 31 March 2010

43% Merlot, 44% Cabernet Sauvignon, 13% Cabernet Franc. Very impressive depth of crimson. My first smell of this wine reminded me of what had been missing in my two days of Bordeaux tasting up to then: sheer Bordeaux class! Nuances, top notes and bottom notes. Some spice, a hint of top quality oak, lots of Haut-Brion minerality. Lovely spread across the palate - very supple - even in this wine no great tannic charge. All the thrill is up front. On the finish it is neat but not lingering and the acidity just peeks out above the very fine tannins. Very sensitively made, possibly the best red bordeaux 2007 of all, but still definitely a 2007! I think that next to, say, a more complete vintage it would be wanting, which is why I have not given it a higher score. Not much volume but what there is has been beautifully handled.

Score: 18

Jancis Robinson MW, JancisRobinson.com Maturity: 2014-2024 21 April 2008

Dense, purple-red. Spicy nose, with cherry and coffee aromas, bright. Palate has voluptuous, silky fruit, good ripeness and firm tannins with a touch of greenness evident. Very silky, lovely weight of fruit and excellent balance. Easier, shorter-term wine than recent vintages. Drink 2015-28.

Score: 18

Decanter, - Maturity: 2015-2028 08 April 2008

Complex, fragrant nose of lifted red fruits, lots of tobacco and slate. Velvety and rich, replete with violets, ripe dark fruit and tobacco. Graceful with lots of purity and depth in the middle - very good concentration all the way. Mouthfilling texture with fine tannins and excellent persistence. Powerful but not at all austere. Dense with a very long finish.

Score: 92 - 95

Albany Vintners, - 01 April 2008

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